If
you ask Chef “Ozaki”
what
he loves the most about his job as a sushi
chef, he’ll tell you it’s the opportunity to
meet new people.Born in
Osaka Japan, he was raised in San Francisco,
California with a strong
appreciation for Asian culinary traditions.He
started his career as a sushi chef at a
young age, and has been in the business for
many years.
Working
behind the sushi counter and chatting with
customers as he worked, Chef Ozaki learned that
sushi lovers come from many different
backgrounds, and love sushi for different
reasons: for its delicious taste, its
healthy properties, or because it’s just
plain fun to eat, to name a few.
But
many sushi lovers share an adventurous
spirit and a curiosity about this delicious
and exotic food.And
as time went by, Chef Ozaki found
himself not only preparing sushi, but
educating his customers on the healthy
properties of sushi, its history, and the
finer points of making it. In
short, he now describes himself not only as
a chef—but as a teacher.
Chef
Ozaki
developed AllSushiRecipes.com both to
educate and to bring his customers together.On this
site, sushi lovers from all walks of life
can gather to share their enthusiasm for
sushi and have all their questions about it
answered.Here,
you can swap sushi recipes, connect with
other sushi enthusiasts, learn about sushi,
or find a sushi restaurant near you.
Have a question, comment, or
suggestion?Chef Ozaki
loves to talk with his customers—both at the
restaurant and online.Feel free to email him at
Ozaki@Allsushirecipes.com if you have any
questions—or any suggestions on how he can
make this site better
Find local
Japanese sushi bar restaurant at
Allsushirecipes.com
